Chinese Nasi Goreng in Air Fryer

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  <meta itemprop="name" content="Chinese Nasi Goreng in Air Fryer">

  <span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Heather W"><meta itemprop="url" content="https://www.heatherwalt.com/"></span><br>

                  

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   <meta itemprop="prepTime" content="PT15M">

   <meta itemprop="cookTime" content="PT15M">

   <meta itemprop="totalTime" content="PT30M">

   <meta itemprop="keywords" content="AirFryerRecipes, ChineseCuisine, NasiGoreng">

   <meta itemprop="ratingValue" content="5">

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  <br><div><span itemprop="description">This simple recipe will help you make tasty Chinese Nasi Goreng in your air fryer. This dish is tasty and filling, and it's great for a quick dinner.<br></span></div>

  <br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>

  <ul>

      <li><span itemprop="ingredients">2 cups cooked rice</span></li>

   <li><span itemprop="ingredients">1/2 cup diced chicken breast</span></li>

   <li><span itemprop="ingredients">1/2 cup diced shrimp</span></li>

   <li><span itemprop="ingredients">1/2 cup diced carrots</span></li>

   <li><span itemprop="ingredients">1/2 cup frozen peas</span></li>

   <li><span itemprop="ingredients">2 cloves garlic, minced</span></li>

   <li><span itemprop="ingredients">2 eggs, beaten</span></li>

   <li><span itemprop="ingredients">2 tablespoons soy sauce</span></li>

   <li><span itemprop="ingredients">1 tablespoon vegetable oil</span></li>

   <li><span itemprop="ingredients">1/2 teaspoon sesame oil</span></li>

   <li><span itemprop="ingredients">1/2 teaspoon ginger powder</span></li>

   <li><span itemprop="ingredients">Salt and pepper to taste</span></li>

   <li><span itemprop="ingredients">Green onions for garnish</span></li>

  </ul>

  <h3>Instructions:</h3>

     <p><span itemprop="recipeInstructions">Preheat your air fryer to 350F 175C</span></p>

   <p><span itemprop="recipeInstructions">In a bowl, mix the cooked rice with soy sauce, sesame oil, and ginger powder</span></p>

   <p><span itemprop="recipeInstructions">Set aside</span></p>

   <p><span itemprop="recipeInstructions">Heat the vegetable oil in a frying pan over medium-high heat</span></p>

   <p><span itemprop="recipeInstructions">Add garlic, chicken, and shrimp</span></p>

   <p><span itemprop="recipeInstructions">Cook until the meat is cooked through</span></p>

   <p><span itemprop="recipeInstructions">Push the cooked meat to one side of the pan and pour the beaten eggs into the other side</span></p>

   <p><span itemprop="recipeInstructions">Scramble the eggs until they are fully cooked</span></p>

   <p><span itemprop="recipeInstructions">Add the diced carrots and frozen peas to the pan</span></p>

   <p><span itemprop="recipeInstructions">Cook for a few minutes until the vegetables are tender</span></p>

   <p><span itemprop="recipeInstructions">Transfer the fried rice mixture from the bowl into the air fryer basket</span></p>

   <p><span itemprop="recipeInstructions">Add the cooked meat, scrambled eggs, and vegetables on top of the rice in the air fryer basket</span></p>

   <p><span itemprop="recipeInstructions">Air fry for 5-7 minutes, or until the Nasi Goreng is heated through and slightly crispy, stirring occasionally</span></p>

   <p><span itemprop="recipeInstructions">Season with salt and pepper to taste and garnish with chopped green onions</span></p>

   <p><span itemprop="recipeInstructions">Serve hot and enjoy!</span></p>

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